
Ozarks At Large


Though Arkansas is still 30% above the rest of the nation, the state is finally seeing declining rates when it comes to new lung cancer diagnoses and moralities due to lung cancer. We hear from Dr. Gary Wheeler with the Arkansas Department of Health.
Today's week in review looks back at the school-related news we've aired over the past seven days.


The Benton County Children's Advocacy Center recently received reaccreditation. Lake Wedington in Washington County and Shores Lake in Franklin County will soon be partially drained to allow the U.S. Forest Service to allow for some winter maintenance. And Bentonville Public Schools begins to think about names and mascots for its second high school that will be built in Centerton.


Patrons tomorrow night at the outdoor ice rink in downtown Bentonville will be able to eat and drink a special menu at a warming bar.
SFC Fluidics recently received a $1.5 million grant to further advance its development of the MD Analyzer. It's a device that aims to improve the monitoring of patients with severe brain injuries.
Latest Edition of Ozarks at Large
Sunday, April 27, 2014
Ahead on this edition of Weekend Ozarks, how little pieces of blue plastic are being recycled at Mercy hospital. We'll also go to First Tee of Northwest Arkansas in Lowell to find out how golf and life are intricately connected. Plus, we'll hear a song from Elephant Revival recorded in the4 Firmin-Garner Performance Studio.
Easter egg hunts for people and dogs, and a poetry slam make for an interesting weekend.
"Raincheck" by Art Farmer
Little Rock's Arkansas State Hospital, a facility offering behavioral health services, faces patient abuse allegations.
Arkansas Philharmonic Orchestra's eclectic 2010-2011 season comes to an end.
"Mostly Mozart" by Chet Atkins
Roby Brock of www.talkbusiness.net sits down with Jason Tolbert of www.tolbertreport.com and Matt Campbell of www.bluehogreport.com to discuss what the Legislature did and did not do.
A University of Arkansas honors student has helped kick start a campus-wide food-waste composting project.